QUALITY: No additives or fillers: USDA Certified Organic and non-GMO Verified. Made with pure, fresh ground spices
INGREDIENTS: Delicious blend of Allspice*, Black Pepper*, Crushed Red Pepper*, Cinnamon*, Coriander*, Cumin*, Ginger*, Paprika*, Garlic*, and other pure organic spices*
PACKAGING: Durable packaging: Packaged in Airtight Resealable Packaging
SERVING: Large serving size: contains 2 ounces of product
CULTURE: Ethiopia’s national dish is called Wat and this spicy dish is eaten with injera - flat, spongy bread. Spice Hut Berbere Seasoning is the perfect seasoning to make Wat at home.
Details: Originating from the coast of Ethiopia, this blend brings an exotic flavor and depth to any meat or vegetable dish. One taste and you'll know why this is Ethiopia's favorite blend. Principle flavors are savory and spicy from the garlic, cinnamon & chiles.
